Tuna: Excellent choice for a high quality protein and low-fat fish. Rich in Omega-3 (EPA & DHA), helps neural, brain, retinal and foetal development with addition to improve skin and coat condition.
Prawn: Low in fat, calories and carbohydrates. High in mineral content as well as an excellent source of Omega-3 fatty acids with high quality protein profile.
Tuna 57%, Prawn 20%, Water 23%